sink your teeth into succulent wood fired flank steak, thinly sliced and layered with rustic greens and rich, earthy ingredients
Fire Braised Flank Steak & Gorgonzola Salad
tender, flame-seared, sliced flank steak tops a mouthwatering mix of bacon, diced tomatoes and chopped romaine tossed with tangy gorgonzola dressing. topped with a balsamic glaze drizzle and gorgonzola crumbles 12.95 [placeholder]
Fire Braised Flank Steak Bowl
flame-seared and juicy sliced flank steak rests atop sautéed cauliflower rice, roasted peppers and onions, jalapenos, fresh spinach, corn and black bean salsa. drizzled with lime crema and sprinkled with cilantro 12.95 [placeholder]
Fire Braised Flank Steak & Gorgonzola Pizza
this savory wood fired pizza is fired with our tender, juicy flank steak on a base of caramelized onion spread, mozzarella, gorgonzola and a wild mushroom trio. it’s then topped with peppery arugula and balsamic glaze 12.95 [placeholder]
Flank Steak Features are available now, for a limited time, exclusively at the following Brixx locations: Kingsley (Fort Mill), Greenville
