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Flank Steak
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Meatballs topped with pomodoro sauce, roasted peppers & onions, italian seasoning and provolone cheese - served on fresh focaccia
Ordering from your Greensboro Brixx location
The meatballs are a Brixx signature recipe and the focaccia is freshly baked in house daily. We’re not suggesting this sub’ll change your life, but…
Find an Italian-style red wine to highlight the acidity in the sauce or go with a red or amber ale if we have one on tap today.
Pairs with
Housemade mozzarella sandwich 
Roasted Chicken Club